For stamp club the theme is food/kitchen/recipe. I choose food, specifically a pear. Colored a solid pear stamp with Distress inks and then stamped onto card stock. After cutting out the image, colored the edges with the gathered twigs pen.
Used the gathered twigs Distress Ink to stamp the Pear words onto cream card stock. Cut out thin strips of green gingham paper, added to the card along with the pear stamped image.
Tuesday, June 20, 2017
For stamp club, we were to make Black and White colored cards with a little Red. I adhered a wide B&W grosgrain ribbon, added a large black punched flower with a small white punched flower, added a red "pearl" to the center of the flower and stampeded "you are special" with red in.
Sunday, May 28, 2017
I continued adding more dots until the background was full.
Saturday, April 22, 2017
I embossed an arch image with detail gold embossing powder on a bronze metallic sheet of card stock and heat set.
I found a madonna with child image on the internet and altered it a bit and added some details with a gold metallic pen. Layered the image onto the embossed arch image. Cut out the outline of the arch from other pre-embossed set and layered it over the other arch to give a slight depth. Layered all of this onto the mica splattered card stock. Punched out 3 candle images and added gold metallic ink to the flames. Added some paper flowers with gold from a pearl pen to the centers.